Dear Tablers,
Greetings from MART 100 !!
We take great pleasure in informing you about our Fellowship on Friday the 21st of March , our fellowship convenors Tr. Sharad Jalan and Tr. Abhisekh came with a brilliant idea of having a men’s Cook out especially since we have recently inducted Tr. Rohan Sable who is from the Hotel industry and a fantastic Chef himself, though the idea was not very enticing to a few of us including me especially after looking at the exotic menu that they had decided to cook & more so as we hate Cooking, Anyways, we did go ahead with it. Please find a small Gist of the “Men’s Cook Out”
MEN’S COOK OUT
Two very New Tablers took it on them to go ahead with the Show Tr. Abhisekh & Tr. Rohan, the venue was Tr. Abhisekh Terrace at Anna Nagar, we were totally close to 25 people that night, and they had arranged an Australian Type Barbeque and Grill and the menu was as follows :
Starters :
Kasundi Mustard and Garlic Olive Oil marinated prawns,
grilled with herb & pepper crust
with honey & mustard mayo dip
***
Kasoori Murgh Malai Tikka,
tawa grilled and served with punjabi chutney
***
Cottage Cheese and Exotic Vegetables Teppanyaki with 2 Asian dipping sauces
Main Courses :
Vegetable Biryani
Chicken Nawabi
Rotis/ Chappatis
Raita
Kuchumber Salad.
Deserts :
Chocolates & Ice Cream.
We started the main cooking at around 7 in the evening , that was possible because Tr. Rohan and Tr. Abhisekh had started at 11 in the morning itself , they procured all the ingredients including the Meat and marinated the same and kept everything ready, The salads and the sausages was also kept ready, before we reached there , we were quite apprehensive about the Menu as they seemed very difficult but thanks to Rohan who taught us how to go about it in fact he did 85 % or more of the cooking himself , the starters was lip smacking and totally close to 9 Kgs of meat, 2 Kgs of Paneer and 5 Kgs of exotic vegetables were consumed in about 1.1/2 hours, The ladies were all sitting and gossiping and ordering their respective husbands to get the drinks for them, after about 2 hours and a full stomach , we got a little carried away and god knows whose idea it was to start a game of Tug-of-War between the ladies and the men, just as the struggle was at the heat of the moment our AVC Tr. Sakthi lost a grip on the rope and he fell on the ground backwards only to find Tr. Sam falling on top of him, wonder what happened in that few seconds between Sakthi and Sam , the next day Sakthi had a fractured wrist. he did not even realize at the moment that he has a fractured wrist, if that was not enough we started the next game, and that was KABADDI , we made two Teams combining of both Men & women or rather Boys & girls. That lasted for about 30 minutes of rigorous game and left a few of us panting and struggling to walk, few of us were left with Sprained ankles or bruised muscles. We then started a game of Antakshri with Tr. Rohan on percussion and all of us at Vocals. We ended the night close to 1 P.M. with a heavy stoamche and a light heart. All in all a great evening well spent , This was a small gesture from us Tablers to our lovely wife’s who cook for us day in and day out , this event made us realize the difficulties that our better halves go through every day , We certainly have made them happier and I am sure our tummies are getting better stuff these days and not to mention that we are benefitted below our Tummies as well.
We would sincerely like to thank the star cast of the evening – SPICE BOX Gourmet Catering Servicing.
Please find below a few pics of the event attached.
YIT,
Tr. Prabhat Sreewastav
Chairman – MART 100.
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